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Anthony Bourdain: A Cook's Tour - Asia
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Cooking and dining with Anthony Bourdain! Asia - 7 episodes. Tony has a spontaneous adventure in Bangkok where he tries foods such as deep fried frog skins and pla rah, a fish paste that has fermented for three months.
GénerosDocumentary
País🇺🇸 US, 🇻🇳 VN
IdiomaEN
Estreno01/08/2002
Duración154 min (2h 34m)
EstudiosFood Network, NYT Television, Dan Cohen & Sons, LLC
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